Goji Berry (Lycium Barbarum) Liner

Goji Berry (Lycium barbarum) – Liner

USDA Zones: 5–9

The Goji Berry, also known as wolfberry, is a hardy, nutrient-rich shrub that produces an abundance of bright red, antioxidant-packed berries. Easy to grow and highly adaptable, Goji plants are perfect for home gardens, edible landscapes, or container growing. Starting from a liner, Goji Berries will mature into a compact shrub 6–10 feet tall and wide, with arching branches and small purple flowers in spring, followed by heavy fruiting in summer.

Soil Requirements:

Goji Berries thrive in well-drained, sandy or loamy soils. They prefer a neutral to slightly alkaline soil pH (6.8–8.1). Avoid heavy clay soils unless amended for good drainage, as waterlogged roots can lead to poor growth and disease.

Watering Needs:

Water deeply but infrequently. Goji Berry plants are drought-tolerant once established, but regular watering during dry spells and fruiting seasons will maximize berry production. Allow the soil to dry slightly between watering to prevent root rot.

Growth & Care:

Goji Berries grow best in full sun, needing at least 6 hours of direct sunlight daily to produce abundant flowers and fruit. Prune lightly each year to remove dead wood and maintain shape. These plants are self-fertile, meaning you only need one for berries, but more plants can increase yield.

Quick Highlights:

Height & Spread: 6–10 feet tall, can be pruned smaller

Fruiting: Bright red berries harvestable in summer and early fall

Sun: Full sun for best growth and fruiting

Maintenance: Low-maintenance; occasional pruning recommended